The white-wine from the Langsurer Brüderberg (Upper Mosel)

Terroir-line – Field Blend „MUSCHELKALK“

 

Langsurer Brüderberg MUSCHELKALK - Chardonnay
(and other varieties as a „field blend“)

Our „second wine“ from the Langsurer Brüderber is grown in the lower part of the vineyard (gradient of up  50%) and usually displays intense herb notes, is rich in extract and uncompromisingly dry. The wine is maturing for 10 months on the lees.

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Select line – Field Blend S

 

Langsurer Brüderberg Terrassen S – Chardonnay (and other varieties as a „field blend“)

Our flagship wine from the Langsurer Brüderberg is grown in the upper terraces of the vineyard (gradient of up to 75%), 15 months of maturation on the lees. A wine full of elegance and finesse, with a smoth and long finish. After bottling this wine usually needs at least 6 additional months of bottle maturing.

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Langsurer Brüderberg Terrassen S Réserve – Chardonnay (and other varieties as a „field blend“)

Our flagship „plus“ wine from the Langsurer Brüderberg, only available in the best vintages, minimum of 20 months of maturation on the lees, limited to a few hundred bottles. After bottling this wines usually needs at least 6 additional months of bottle maturing.

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